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Personal Note
I personally use and love these products in my kitchen. I only recommend what I trust!
I personally use and love these products in my kitchen. I only recommend what I trust!
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Okay, story time! A few summers ago, I was trying to impress my friends at a potluck (as one does). I wanted something unique, something that screamed 'summer fun' but wasn't just another fruit salad. My brain was kinda fried from the heat. And that's when it hit me: why not combine a dessert with my fave cocktail? Thus, the Strawberry Mint Mojito Mousse was born. It was a smash hit, let me tell you. Friends raved about it, and several begged for the recipe. So here I am sharing it with you, my internet pals. Hope you like it!
The beauty of this mousse lies in its simplicity. You don't need to be a pastry chef to whip this up (hehe, pun intended). The flavors are so vibrant and fresh, it's like a party in your mouth. The creamy texture, the sweet strawberries, the refreshing mint – it's a symphony of deliciousness! Plus, it's perfect for those hot summer days when you need something light and refreshing but still want to treat yourself. Or, you know, when you just want to impress your friends, or have a little sweet treat to share with people you love.
This recipe also is so versatile! Feel free to adjust the sweetness or the mint level to your liking. If you're not a fan of rum, you can totally leave it out, and it'll still be delicious. I've even experimented with adding a little lime zest for an extra zing. What does this mean for you? Freedom to tweak it until it's your perfect mousse! It's all about having fun in the kitchen and creating something you love. Don't be afraid to experiment and make it your own. I'd love to hear about your creations in the comments below!
Required Equipments
- Blender or Food Processor
- Fine-Mesh Sieve
- Small Saucepan
- Large Bowl
- Electric Mixer
- Serving Glasses or Bowls
Strawberry Mint Mojito Mousse: Frequently Asked Questions
Strawberry Mint Mojito Mousse
Indulge in the delightful fusion of summer flavors with this Strawberry Mint Mojito Mousse. A creamy, refreshing dessert that perfectly balances the sweetness of strawberries, the coolness of mint, and a hint of mojito magic.
⏳ Yield & Time
Yield: 4 servings
Preparation Time: 15 minutes
Cook Time: 5 minutes
Total Time:
🍽 Ingredients
📖 Instructions
- First, let's get our strawberries ready. Wash 1 pound of fresh strawberries and hull them. This means removing the green leafy part. Roughly chop the strawberries and set aside half a cup for garnish. The fresher the strawberries, the more flavor will be in your mousse, trust me!
- Now, into a blender or food processor, toss in the remaining chopped strawberries. Add 2 tablespoons of fresh lime juice (about 1-2 limes, depending on how juicy they are). Blend until smooth. If the mixture is too thick, add a tablespoon of water at a time until you get a nice puree.
- Strain the strawberry puree through a fine-mesh sieve to remove the seeds. This step is optional, but it results in a super smooth mousse. Nobody wants seedy mousse! Press the puree through with a spatula. Discard the seeds.
- In a small saucepan, sprinkle 2 teaspoons of powdered gelatin over 1/4 cup of cold water. Let it sit for 5 minutes to bloom. This is important! It helps the gelatin dissolve properly.
- Heat the gelatin mixture over low heat, stirring constantly, until the gelatin is completely dissolved. Do not boil! Boiling ruins the gelatin's ability to set properly.
- In a large bowl, combine 1 cup of heavy cream, 1/2 cup of granulated sugar, and 1/4 cup of white rum (or more, if you're feeling adventurous!). Use an electric mixer to whip the cream until stiff peaks form. Be careful not to overwhip, or you'll end up with butter. Not what we're going for here.
- Gently fold in the strawberry puree, dissolved gelatin, and 2 tablespoons of finely chopped fresh mint into the whipped cream. Be gentle! We want to keep the mousse light and airy.
- Divide the mousse evenly among 4-6 serving glasses or small bowls. Cover with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the mousse to set completely. Patience is a virtue, my friends!
- Before serving, garnish with the reserved fresh strawberries and a sprig of fresh mint. For an extra touch of fancy, you can add a lime wedge or a sprinkle of lime zest.
- Time to dig in! Enjoy your refreshing and delicious Strawberry Mint Mojito Mousse. I dare you to stop at just one serving. (Spoiler alert: you won't.)
📝 Notes
- For a non-alcoholic version, omit the rum.
- Adjust the sugar to your liking.
- Add a little lime zest for an extra zing.
- Make sure your strawberries are fresh, this can completely change the flavor profile of this dessert.
🍎 Nutrition
Calories: 280 kcal
Protein: 3 g
Fat: 18 g
Carbohydrates: 25 g
Fiber: 2 g
Calcium: 40 mg
