Memorial Day weekend is practically synonymous with barbecues, sunshine, and honoring those who bravely served our country. While hamburgers and hot dogs are always a hit, I wanted to create a dessert that not only satisfies your sweet tooth but also brings a touch of nostalgia and fun to the celebration. That's how this Memorial Day S'mores Dip was born! It's quick, easy, and sure to be a crowd-pleaser, offering a delightful twist on a classic campfire treat. I remember one Memorial Day, my family and I went to a local park for a picnic, and this s'mores dip was the star of the show. The kids (and adults!) couldn't get enough of it, and it sparked so many wonderful conversations about family, memories, and the meaning of the holiday. That day made me realize that sometimes the simplest things can create the most lasting impressions.
This recipe transforms the beloved campfire s'more into an easy-to-share, oven-baked dip that's perfect for parties and gatherings. Imagine a skillet filled with melted chocolate, topped with perfectly toasted marshmallows, and served with graham crackers, fresh strawberries, blueberries, and raspberries for dipping. The red, white, and blue fruit adds a festive touch, making it ideal for Memorial Day celebrations, Fourth of July parties, or any summer get-together. It's the kind of dessert that gets everyone talking and sharing stories, creating a warm and inviting atmosphere. Plus, let's be real, who can resist a warm, gooey s'more, no matter their age? One of my fondest memories is making s'mores with my grandfather. He always had the perfect technique for toasting the marshmallows to a golden-brown perfection, and he would share stories of his own childhood around the campfire. This recipe is a tribute to those sweet moments and the joy of sharing them with loved ones.
Required Equipments
- Oven-safe skillet (10-inch)
- Mixing bowl
- Rubber spatula
- Measuring cups and spoons
- Wooden spoon
Memorial Day S'mores Dip: Frequently Asked Questions
Memorial Day S'mores Dip
This Memorial Day S'mores Dip is a quick and easy, oven-baked dessert that brings a touch of nostalgia and fun to your celebration. Perfect for sharing, this gooey treat features melted chocolate, toasted marshmallows, and festive red, white, and blue fruit for dipping.
⏳ Yield & Time
Yield: 6 servings
Preparation Time: 5 minutes
Cook Time: 7 minutes
Total Time:
🍽 Ingredients
📖 Instructions
- Preheat your oven to 350°F (175°C). Make sure the rack is in the center position to ensure even baking. This is crucial for melting everything perfectly, trust me, uneven heating is a pain!
- Pour the chocolate chips into the oven-safe skillet, spreading them evenly across the bottom. If you're using chocolate chunks, make sure they're in a single layer. Avoid piling them up, it will prevent even melting! Think of it as creating a smooth, chocolatey canvas.
- Carefully place the marshmallows on top of the chocolate chips, covering the entire surface. You can cut larger marshmallows in half to fill in any gaps. Seriously, pack those marshmallows in there! A solid marshmallow blanket is key to a gooey, golden-brown top.
- Bake in the preheated oven for 5-7 minutes, or until the marshmallows are puffed and golden brown. Keep a very close eye on it—marshmallows can go from perfectly toasted to burnt in seconds. Seriously, don't blink!
- Remove the skillet from the oven and let it cool slightly for a couple of minutes. The chocolate will be molten and the marshmallows will be gooey, so be careful! It is HOT!
- While the dip is cooling, arrange the graham crackers, strawberries, blueberries, and raspberries around the skillet for serving. This makes it super easy for everyone to grab a cracker and dig in. Presentation matters, my friends! You can add a few sparklers to make it even more festive (adult supervision required, of course!).
- Serve immediately and let everyone enjoy the gooey, chocolatey, marshmallowy goodness. Watch it disappear quickly! And try not to hog it all for yourself, no one likes that person at the party.
📝 Notes
🍎 Nutrition
Calories: 350 kcal
Protein: 4g
Fat: 15g
Carbohydrates: 50g
Fiber: 2g
Calcium: 50mg
