Moist and flavorful Rhubarb Banana Bread combines the sweetness of ripe bananas with the tangy-sweet taste of rhubarb for a delightful twist on a classic. Perfect for breakfast, brunch, or a sweet treat, this bread is easy to make and sure to impress.
Yield: 1 loaf servings
Preparation Time: 15 minutes
Cook Time: 65 minutes
Total Time:
Calories: 250 kcal
Protein: 4g
Fat: 10g
Carbohydrates: 35g
Fiber: 2g
Calcium: 50mg
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